Greek Yogurt Whipped Cream Berry Dessert / Greek Yogurt Fruit Cream
This dessert combines the goodness of Greek yogurt and perfect satisfies your sweet tooth.
Ingredients
- 2 cups heavy whipping cream
- 2.5 cups greek yogurt
- 1.5 cups white sugar
- 2 tsp vanilla extract
- 6 cups berries (strawberries and blueberries in equal quantities)
Instructions
- Dice the strawberries to match the size of the blueberries.
- Pour the heavy whipping cream into a bowl and beat it with a whisk or an electric beater until stiff peaks form.
- In a separate bowl, whisk or beat the Greek yogurt, sugar, and vanilla extract until the ingredients are well blended.
- Spoon the whipped cream on the top of the Greek yogurt mix. Mix it well until all the ingredients are one consistency.
- Add 5 cups of chopped strawberries and blueberries in the cream and mix it well. The other 1 cup will be used for garnish.
- You can either divide the cream and fruit in 16 glasses/ cups and top them with the remaining fruit or leave it in the bowl and garnish the remaining 1 cup fruit on the cream.