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Rose Lassi Recipe - Greek Yogurt Rose Smoothie

An easy Rose Lassi Recipe - Greek Yogurt Rose Smoothie that everyone will love! Learn how to make this delicious lassi that is quick to make.
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Cook Time 2 minutes
Total Time 2 minutes
Servings: 2
Course: Breakfast, Side, Snack
Cuisine: Indian
Ingredients Equipment Method

Ingredients
  

  • 2 tbsp Rooh Afza
  • 3 tbsp sugar (or as needed)
  • 2 cups Greek yogurt
  • 1/2 cup milk (whole or reduced fat)
  • 2 to 3 ice cubes
To top off
  • a few dried rose petals to top off
  • a few unsalted pistachios to top off

Equipment

  • 1 Blender

Method
 

  1. Place all the ingredients (Rooh Afaza, sugar, Greek Yogurt, milk and ice cubes), in a high powered blender. Further blend it until smooth.