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Strawberry Ginger Smoothie Bowl - Healthy Breakfast

If you think you don't have time for a healthy breakfast, this Strawberry Ginger Smoothie Bowl - Healthy Breakfast smoothie bowl will address that challenge. Made in a few minutes, it's an excellent way to power your morning.
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Prep Time 2 minutes
Cook Time 2 minutes
Total Time 4 minutes
Servings: 2
Course: Breakfast
Cuisine: American
Ingredients Method

Ingredients
  

  • 1 banana (frozen)
  • 1 cup strawberries (frozen)
  • 1 cup milk of choice (I used almond milk)
  • 1/2 inch ginger piece (fresh)
  • 1/2 tbsp chia seeds (for topping)
  • some fresh berries (for topping)
  • some nuts of choice (for topping)

Method
 

Prep
  1. Peel and cut the banana into slices. Freeze it for an hour. Additionally, If you are using fresh strawberries, rinse, chop and freeze them for an hour. I used frozen strawberries.
  2. Place all of the ingredients in a high-powered blender. Finally, blend the frozen banana, strawberries, fresh ginger, and milk of choice until smooth. Furthermore, If you’d like a thinner smoothie bowl, add in a bit more milk of choice.
  3. After blending the smoothie, transfer the smoothie in 2 small bowls and top them with toppings of your choice like Chia seeds,  fresh strawberries, crunchy walnuts, unsweetened coconut flakes or whatever you like.