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Garlic Green Chilli Chutney – Walnut Green Chilli Chutney

Make this spicy Garlic Green Chilli Chutney – Walnut Green Chilli Chutney with jarred walnuts and lemon juice for a quick and easy side. When I say spicy; it’s pretty spicy. This chutney is inspired from Maharashtrian thecha which I absolutely love. You can enjoy it as a side with rice or roti. Ingredients needed …

Indian Prawn Fried Rice – Shrimp Fried Rice

If it isn’t already in your repertoire, this Indian Prawn Fried Rice – Shrimp Fried Rice is likely going to become a weeknight staple. This recipe features fluffy white rice studded with shrimp, coconut and tamarind. Fried rice is best made with day-old rice. That’s because, freshly cooked rice has a higher moisture content, so …

Spicy Peanut Fried Rice – Indian Peanut Stir Fried Rice

This Spicy Peanut Fried Rice – Indian Peanut Stir Fried Rice is a great meal to make using any leftover white/brown rice. Next time you are making rice for dinner, cook a little extra for this recipe the next day. You wont be disappointed. Ingredients needed for Spicy Peanut Fried Rice – Indian Peanut Stir …

Indian Egg Fried Rice – Easy Stir Fried Rice

This Indian Egg Fried Rice – Easy Stir Fried Rice is a one-pot dish that you can whip up in under 10 minutes. Moreover, this rice recipe is delicious: soft scrambled eggs, perfectly crisp and fluffy rice, all accented by Indian spices. And, you’ll never want takeout again after tasting how good homemade is!! Ingredients …

Sookhi Urad Dal – Punjabi Style Dry Lentil

Sookhi Urad Dal – Punjabi Style Dry Lentil is the best dal recipe made in the pressure cooker with healthy inexpensive ingredients. I reach for this recipe when I want something light, but filling. Also, this recipe is special because it comes together quickly. Moreover, it keeps well in the refrigerator for four to five days. …

Malai Paneer Mushroom Capsicum – Dhaba Paneer

Add Malai Paneer Mushroom Capsicum – Dhaba Paneer Mushroom to your go-to side dish list. This recipe cooks quickly, tastes great, and is very flavorful. If there’s one dish that can be made in a jiffy and can be served with rice as a full-blown restaurant style dish, it is this recipe. How to make Malai …

Easy Mint Green Tea – Mint Green Chai

This energy-boosting nutrient packed Easy Mint Green Tea – Mint Green Chai is just what you need to kick-start your day. Moreover,  since we’ve been staying in at home since COVID, for me making a cup of mint tea is very comforting. Ingredients needed to make Easy Mint Green Tea – Mint Green Chai 1/3 …

Gawar Ki Sabzi – Gavar – Cluster Beans

Whether you are looking for the perfect side dish for a fancy dinner, or just need an easy side dish recipe for a busy weeknight dinner, this Gawar Ki Sabzi – Gavar – Cluster Beans fits the bill. Moreover, you can start from fresh or frozen, they cook up fast, and they are so versatile and …

Besan ki Sabzi – Jhunka – Maharashtrian Pitla

Besan ki Sabzi – Jhunka – Maharashtrian Pitla is loaded with flavor. This recipe is a traditional Maharashtrian dish and comes together fairly quickly. It’s perfect for lunch since chickpea flour is protein packed and leaves you feeling satiated for hours. Moreover, this dish is a bold and delicious side dish that is waistline-friendly. Paired …