Well hello, Methi Aloo with Peanuts – Methi Bhaji. You are exactly what I crave for dinner after a long day. Who doesn’t love potatoes? You can bake them, fry them, there’s nothing better than a well-seasoned iteration of a potato. This time, we’re mashing them. And not only are we mashing them, we’re loading them up with fenugreek leaves also known as methi. What Ingredients do I need for Methi Aloo with Peanuts – Methi Bhaji? Potatoes, fresh methi …
Dahi Wale Aloo – Yogurt Aloo Curry is a classic recipe that everyone needs to know how to make. This recipe is about to become your go to potato side dish! Delicious, soft, savory and absolutely perfect! I am completely obsessed with how delicious this potato recipe turned out. How do I make this recipe? You’ll start out with 4 mid-sized Yukon gold potatoes. Go ahead and peel them. Next, simply chop the potatoes into 3 inch cubes. Further boil …
Purely delicious and easy to make, this Indian Mashed Potatoes – Aloo Bharta recipe is super soft and fluffy! You can almost smell the delicious aroma of the potatoes and spices as you read through the ingredients. The spices and cilantro add a delicious flavor that compliments any meal! All you need is a few simple ingredients to make this recipe. You are going to love how easy it is to. What ingredients do I need to make Indian Mashed …
You’re in for a treat with this quick and easy Black Pepper Potatoes – Stir Fried Pepper Aloo recipe that’s totally delicious and made at home in under 20 minutes. The dish is slightly spicy and very peppery, so you may want to serve it over white or brown rice or eat it with naan or tortilla to tame the heat. Pepper lands a leading role in this awesome recipe. What ingredients do I need for Black Pepper Potatoes – …
This Green Onion Potato Peas – Instant Pot Curry is easy to make and super delicious. What are green onions? Green onions, spring onions, or scallions are thin onions with white bases and edible green tops. They’re found in every grocery store. They can be eaten raw or cooked briefly. When buying green onions, select bunches that have firm white bases and crisp, bright green tops. They last in the refrigerator for about 5 days. How do I chop green …
This Bharwa Aloo Baingan – Instant Pot Gujarati Eggplant Curry is a popular Gujarati dish. Tender potatoes and eggplants stuffed with a spicy peanut and chickpea flour mix cooked in the instant pot, this hearty dish is stuffed with flavor! Eggplants needed for Bharwa Aloo Baingan – Instant Pot Gujarati Eggplant Curry: You will need Indian eggplants. Purple and spherical, Indian eggplants – also known as baby eggplants – can be found in Indian grocery stores. They are small with …
These Peri Peri French Fries – Air Fryer Spicy Fries are a great healthy way to eat fries. You don’t need to eliminate fries from your diet. Instead, you just have to find healthier ways to eat them. My family has a love for French fries that cannot be subdued. And that’s why I look for varied recipes to make them. These Peri Peri French Fries – Air Fryer Spicy Fries are bursting with favor. If you’ve been eating plain French …
This Sweet Potato Methi – Instant Pot Fenugreek Sweet Potato recipe will have you coming back for more. This recipe is delicious, filling, nourishing and couldn’t be easier to make. I love the combination of fenugreek leaves (methi) and sweet potatoes; it’s complex and a little surprising. Fenugreek leaves (Methi): I have used frozen methi. It saves the time and trouble of cleaning, rinsing and chopping the leaves. My cooking is all about convenience and ease. I buy frozen methi …
Tandoori Aloo – Air Fryer Spicy Indian Potatoes are flavorful, tender, and easy to make. A really satisfying side dish or appetizer that appears to be creeping into our meals more & more often! What ingredients do I need to make Tandoori Aloo – Air Fryer Spicy Indian Potatoes? Baby potatoes, oil, Greek yogurt, chickpea flour (besan, or gram flour), heavy whipping cream, ginger-garlic paste, Kashmiri red chili powder, garam masala powder, chaat masala, ground coriander, dried fenugreek leaves (kasuri methi), ajwain, ground …
