Surprising, but true, there are some amazing delicious things that can happen when you think past your standard recipes and create inspired recipes, like this This Kashmiri Saag Corn – Instant Pot Palak Corn. The reason I say inspired is because I have incorporated corn in a typical Kashmiri palak recipe. Kashmiri cuisine doesn’t include corn. Kashmiri food is by far my favorite food on this planet and I am always looking for ways to modify and make it. Make …
A wonderful, easy, quick, green side dish, coated in a smooth, garlic-peanut infused sauce, this Spinach Garlic Peanut – Instant Pot Peanut Lehsuni Saag is the perfect easy side dish to pair with your next special meal! What ingredients do I need to make Spinach Garlic Peanut – Instant Pot Peanut Lehsuni Saag? Baby spinach, oil of choice, asafoetida (heeng), cumin seeds, garlic cloves, serrano peppers, peanuts, ground coriander, water, and salt. What type of Spinach have I used for this …
A yummy potato recipe for kids! You can’t go wrong with a good potato snack. This Homemade Potato Smiley – Air Fryer Aloo Smiley recipe has a crispy top and a tender center. This recipe is nostalgic for me since I grew up eating my fair share of potato smiley face fries in India. However, the ones I ate were packaged. These fries are healthy because they are air fried, without preservatives and super easy to make. What ingredients do …
Punjabi Tariwala Chicken – Instant Pot Punjabi Murg is a delicious chicken curry. This family-friendly chicken curry, is not only great for weeknight dinners, but is also perfect for a weekend crowd. This easy recipe will become your go-to dish! What ingredients do I need to make Punjabi Tariwala Chicken – Instant Pot Punjabi Murg? For Punjabi Tariwala Chicken – Instant Pot Punjabi Murg we need boneless chicken either breast or thighs, oil, cumin seeds, cinnamon stick, green cardamom pods, …
This Spicy Smashed Potatoes – Air Fryer Aloo Tuk recipe will deliver the most perfect potatoes – crispy and spicy on the outside, fluffy inside. You’ll never go back to deep frying again! What are Spicy Smashed Potatoes – Air Fryer Aloo Tuk? This recipe is inspired from Sindhi Cuisine in India. Sindhi cuisine refers to the native cuisine of the Sindhi people from Sindh, Pakistan. I had many Sindhi friends growing up in Mumbai, India and I ate …
Black Pepper Potatoes – Instant Pot Spicy Indian Potatoes: these potatoes are the easiest side dish ever! The pepper adds an ideal accent to these potatoes without masking their natural flavor. What kind of potatoes did I use for Black Pepper Potatoes: Instant Pot Potatoes with Black Pepper? I used Yukon gold potatoes. You can use potatoes of your choice, however make sure you chop them to bite size pieces. How do I make this recipe? Firstly, grind all the …
In my humble opinion, perfect Spicy Hasselback Potatoes – Air Fryer Hasselback Potatoes have a crispy seasoned golden-brown skin and thin, accordion-like slices that turn crisp in the air fryer. Potato is a staple ingredient in most pantries. Air Fried potatoes are easy to make with just a brush of oil and a few spices. How do I make Spicy Hasselback Potatoes: Air Fryer Hasselback Potatoes? For starters I have used 5 midsized Yukon gold potatoes. If you have large …
This Mughlai Palak – Instant Pot Spinach with onions is one of my favorite spinach recipes, and it’s very straight-forward to make! When any dish envelopes a boatload of greenery, it’s good for you, right? Plus, the name of the dish is fancy 😊 What is Mughlai Palak – Instant Pot Spinach with Onions? Mughlai food consists of recipes / food developed in Medieval India during the Mughal Empire. Mughlai food is very popular in the Northern part of India. …
Til ke Aloo – Instant Pot Potatoes with Sesame Seeds – Delicious and flavorful potatoes prepared in the instant pot with cumin seeds, mustard seeds, and ground coriander. This recipe makes a great side dish and will blow you away with its simplicity and extraordinary taste! What potatoes do I need for Til ke Aloo : Instant Pot Potatoes with Sesame Seeds recipe? I have used baby potatoes. However, if you don’t have baby potatoes, you can use 1.5 pounds …
