Showing 16 Result(s)

Peanut Chilli Thecha – Green Chilli Peanut Chutney

This Peanut Chilli Thecha – Green Chilli Peanut Chutney is made with green chillies, garlic, and roasted peanuts, all blended together to make a spicy chutney.  Fellow chutney lovers! Do you have a stellar chutney recipe in your back pocket?! If not, bookmark this spicy Maharashtrian one! Ingredients needed for Peanut Chilli Thecha – Green …

Green Chilli Thecha – Maharashtrian Green Chilli Chutney

This garlicky Green Chilli Thecha – Maharashtrian Green Chilli Chutney will quickly become a favorite, and for good reason. It’s the kind of side dish you can throw together quickly. Pair it with naan, roti, or bajra roti, it’s the ultimate combo. Also called hirvi mirchi cha thecha, it stays  in the refrigerator for 4-5 …

Andhra Cauliflower Pickle – Spicy Andhra Avakaya

Spicy Andhra Cauliflower Pickle – Spicy Andhra Avakaya homemade refrigerator pickles. This pickle will be gone before you know it. There is always some homemade pickle in my refrigerator. No matter what time of year, cauliflower is always available to make this recipe. Moreover, quick pickles are an impressive gift that’s easy to make and …

Ridge Gourd Chutney – Andhra Style Chutney

This Ridge Gourd Chutney – Andhra Style Chutney is a delicious low-carb recipe, made with blended ridge gourd and a few spices! I love the flavor the curry leaves and mustard seeds give to this chutney. This is a traditional Andhra style dip. I got this recipe from my neighbors mom who was visiting us …

Andhra Peanut Chutney – Spicy Peanut Chutney

This Andhra Peanut Chutney – Spicy Peanut Chutney is so delicious that I’d be surprised if there are any leftovers at all. This chutney is a creamy, spicy, stove-top recipe requiring only a few minutes. Here is a link that highlights the benefits of peanuts Why Make this Andhra Peanut Chutney – Spicy Peanut Chutney? Because …

Kashmiri Walnut Mint Chutney – Doon Chutney

This Kashmiri Walnut Mint Chutney – Doon Chutney is so easy to make and is seriously addicting! That’s okay though because it’s a dip/chutney that’s packed with antioxidants, and omega 3-s! You can eat with as a side with rice, or even with pita chips. What ingredients do I need to make Kashmiri Walnut Mint …

Shredded Radish Chutney – Kashmiri Muji Chatin

With its outstanding spicy flavor, this Shredded Radish Chutney – Kashmiri Muji Chatin is truly the best radish recipe. Use toasted walnuts for deeper flavor. Moreover, this recipe is super easy to make and will accompany rice or roti really well. It’s perfectly spicy, flavorful and delicious! You can’t go wrong with this root vegetable! …

Spicy Zucchini Skillet – Shredded Zucchini with Walnuts

Fast and easy, this simple but fascinating Spicy Zucchini Skillet – Shredded Zucchini with Walnuts recipe makes the perfect healthy side dish. Now, this recipe is the true definition of easy: quick to prepare (in under 10 minutes) with a few ingredients and simple instructions. This recipe is inspired from a Kashmiri dish made with …

Spicy Avocado Dip – Avocado Cilantro Chutney

Spicy Avocado Dip – Avocado Cilantro Chutney –  Anyone can throw this dip/ chutney recipe together – put a few ingredients in a food processor or blender and… boom! Moreover, it’s deliciously rich, perfectly creamy and spicy, brimming with cilantro, garlic, and avocado. Moreover it’s always a crowd favorite.  Also, this easy dip is creamy …