This Khatta Meetha Chicken: Instant Pot Chicken Curry has such a delicious punch of savor and tang. It is perfect for busy week days or when you want restaurant style dinner in a jiffy. Serve it over some steamed rice and a side of your favorite veggies. Dinner is served. In addition to being uncomplicated, this recipe is really delicious. What is Khatta Meetha Chicken: Instant Pot Chicken Curry? This recipe is inspired from the Dogra Cuisine from the region …
This Kashmiri Rista – Instant Pot Chicken Meatball Curry is smeared in the most amazing rich and creamy gravy. The meatballs are packed with such an appetizing flavor. Whether you’re serving adults or a family-friendly crew, this dish is a flawless crowd pleaser. What is Kashmiri Rista? So Kashmiri Rista is traditionally made from minced lamb. The lamb is manually pounded with a wooden hammer (goshpare) over a stone block. Pounding the minced lamb over and over again results in …
Lahori Chicken Tikka – Air Fryer Chicken Tikka Lahori is a wonderful appetizer. Made quickly in an air fryer, it is perfectly juicy and tender. Up until I bought my air fryer I used to grill or bake chicken tikka in my oven. Since trying it in my air fryer I’m not sure I’ll ever make it any other way. Chicken cooked in the air fryer is tender, flavorful, and juicy. Perfection! How do I make Lahori Chicken Tikka – …
Achari Chicken Tikka – Air Fryer Achari Chicken Tikka recipe – appetizing air fried chicken that is full of pickle flavor, with very little oil! I first had achari chicken tikka years ago at a restaurant in Mumbai, India. I had not had it in ages after that. The other day I was craving achari chicken tikka and decided to experiment with the recipe. The trick to make perfect Achari Chicken Tikka – Air Fryer Achari Chicken Tikka is not to …
Have you jumped on the Air Fryer bandwagon yet? If not, this tender, juicy, and flavorful recipe for Chicken Boti Kabab – Air Fryer Chicken Kabab will assure you to. I make different types of grilled chicken tikkas, and kababs in my air fryer about 4 times a week, and it comes out juicy and delicious every single time! How to make Chicken Boti Kabab – Air Fryer Chicken Kabab? So let’s discuss just how fast you can make this …
Air Fryer Chicken Tikka – Chicken Banjara Tikka turned out better than I expected! Juicy, unbelievably flavorful and grilled to perfection this Air Fryer Chicken Tikka – Chicken Banjara Tikka is easier than you might think; especially when it starts with a marinade loaded with flavor from spices, ginger, garlic, lemon juice, and cashew nuts. What ingredients do we need for this recipe? Boneless chicken breasts or thighs, sesame seeds, raw unsalted cashew nuts, Greek yogurt, ginger garlic paste, lemon …
Everyone’s thumbs up preferred for a family-friendly meal, chicken tikka gets a major enhancement from the standard variety in this Afghani Chicken Tikka – Air Fryer Chicken Tikka Afghani recipe. These chicken tikkas check all the boxes: Easily available ingredients. Super easy recipe Air fried and healthy And minimal mess. What type of chicken do I use for Afghani Chicken Tikka – Air Fryer Chicken Tikka Afghani? Either thighs or breasts. I have used 3 pounds of boneless chicken thighs. …
Instant Pot Methi Chicken – Indian Fenugreek Chicken Curry Instant Pot Methi Chicken – Indian Fenugreek Chicken Curry is one of our favorite weeknight dinners! This quick and delicious recipe can be on the table in 30 minutes! Tender, flavorful, mouthwatering, and delicious this chicken recipe is packed with flavor from the dried fenugreek leaves. It’s totally a win win! Who doesn’t love a good chicken curry recipe, right? I do! By the way, this recipe is low carb and …
With this uncomplicated recipe, you’ll wonder why it took you so long to make Cornish hen curry. If you like Indian food, Instant Pot Cornish Hen – Indian Chicken Curry might be that kind of holy grail for you. Let me just tell you, this Instant Pot Cornish Hen – Indian Chicken Curry is the best chicken I’ve ever had. It tastes like the chicken I grew up eating back in India. And guess what, it doesn’t use onions and …
