This Chickpea Peanut Salad – Instant Pot Protein Avocado Salad is my go-to for my protein fix or anything else in the Indian food realm. This salad takes just a few minutes to put together and is super satisfying. This Chickpea Peanut Salad – Instant Pot Protein Avocado Salad combines tender pressure-cooked chickpea and peanuts (using the instant pot to pressure cook chicken makes this a breeze), fresh vegetables, and a few spices. How do I make Chickpea Peanut Salad …
Baked Vegetables in White Sauce – Air Fryer Vegetable Au Gratin is one of my favorite homemade sides. This dish is prepared with carrots, cauliflower, peas, and corn, as well as mozzarella cheese. The creamy, cheesy sauce gives this dish so much flavor. It’s a win-win for adults and kids alike! What vegetables do I need to make Baked Vegetables in White Sauce – Air Fryer Vegetable Au Gratin ? Today I used frozen mixed veggies (the pack with corn, …
This Air Fryer Cauliflower Tikka – Tandoori Gobi recipe features spiced cauliflower – a vegetarian appetizer recipe. How do I make this Air Fryer Cauliflower Tikka – Tandoori Gobi recipe? First, rinse the cauliflower, and allow it to drain as much excess water as possible. Additionally, shake it out or even add it to a salad spinner if you have one. It needs to have minimal water. Second, cut the cauliflower into bite-sized florets. Try to keep them relatively consistent in …
This simple Lehsuni Chicken Tikka – Air Fryer Garlic Chicken Tikka recipe results in the juiciest, flavorsome, most delicious appetizing chicken that you will make over and over. What ingredients do I need to make Lehsuni Chicken Tikka – Air Fryer Garlic Chicken Tikka? You’ll only need a few simple ingredients to make this recipe. The accurate measurements are listed in the recipe card below. Here’s an outline of what you’ll need: Chicken (breast or thighs), fresh garlic, Greek yogurt, …
Everyone can enjoy this Methi Paneer Tikka – Air Fryer Cilantro Methi Paneer recipe because it contains AMAZING flavors that enhance the paneer. Bold savor has remained the most distinctive characteristic of Indian cuisine and this recipe highlights all the incredible flavors. What kind of paneer do I use for this Methi Paneer Tikka – Air Fryer Cilantro Methi Paneer? For this recipe, I used Haldiram brand of paneer. After, trying a variety of paneer types I have zeroed in on …
Tandoori Aloo – Air Fryer Spicy Indian Potatoes are flavorful, tender, and easy to make. A really satisfying side dish or appetizer that appears to be creeping into our meals more & more often! What ingredients do I need to make Tandoori Aloo – Air Fryer Spicy Indian Potatoes? Baby potatoes, oil, Greek yogurt, chickpea flour (besan, or gram flour), heavy whipping cream, ginger-garlic paste, Kashmiri red chili powder, garam masala powder, chaat masala, ground coriander, dried fenugreek leaves (kasuri methi), ajwain, ground …
Angara Chicken Kabab – Air Fryer Spicy Chicken Kabab will be your new favorite weeknight dish. The spices and yogurt give this Angara Chicken Kabab – Air Fryer Spicy Chicken Kabab plenty of flavor. What ingredients do I need to make Angara Chicken Kabab – Air Fryer Spicy Chicken Kabab? Chicken (breasts or thighs), plain greek yogurt, ground cumin (jeera powder), ginger garlic paste , Kashmiri Chili powder, chaat masala, ground coriander, garam masala, red chili powder, salt, ground star anise, oil, …
Pahadi Chicken Tikka – Air Fryer Cilantro Mint Chicken is easy, versatile and fun to make! The green marinade on the chicken is a favorite of ours. What is Pahadi Chicken Tikka – Air Fryer Cilantro Mint Chicken? ‘Pahadi’ originates from the word ‘pahad’ which means mountain. Pahadi food encompasses food from the mountainous regions around the Himalayas, for instance, Kumaon, Garhwal and parts of Kashmir. This tikka recipe is traditionally grilled. However, I have attempted it in the air …
This Veg Pizza Toast – Air Fryer Corn Pizza Toast is whipped up with a few ingredients and topped with mozzarella cheese, this toast will disappear in seconds! The ideal snack! How do I make Veg Pizza Toast – Air Fryer Corn Pizza Toast? Prep: Firstly boil the corn kernels for 5 minutes in 1 cup water. Discard the water once the kernels are boiled. Set aside. Secondly, rinse and finely chop the bell peppers/capsicum. Layer the Bread: Further, aggressively …
